{"title":"Artisan kitchen knives","description":"\u003cp\u003eArtisan kitchen knives combine careful blade work with a geometry designed for cutting. This collection presents Japanese Kanetsune knives, made in Seki, a town with a cutlery tradition.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVG-1 santoku\u003c\/strong\u003e: all-purpose knife for slicing, mincing and chopping vegetables, meat and fish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSantoku chef's knife\u003c\/strong\u003e: a wider blade for work on the board.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDamascus sujihiki\u003c\/strong\u003e: long slicing knife, suited to meat and raw fish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese knives should be washed by hand and ideally maintained on a water stone to keep a fine edge. Store them on a block or magnetic bar to protect the edge. Our cutlers advise you on sharpening and care at the Geneva showroom, by appointment. Free delivery in Switzerland from CHF 200.\u003c\/p\u003e","products":[{"product_id":"kanetsune-sujihiki-damas","title":"Kanetsune Sujihiki Damascus","description":"\u003cp\u003eThe Kanetsune Sujihiki Damascus is ideal for filleting or cutting thin slices, with a 19C27 steel cutting edge surrounded by 45 layers of Damascus.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBlade length: 25 cm\u003c\/li\u003e\n\u003cli\u003eSteel: 19C27 cutting edge, 45-layer Damascus\u003c\/li\u003e\n\u003cli\u003eHandle: red sandalwood\u003c\/li\u003e\n\u003cli\u003eUse: fillets, thin slices\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanetsune","offers":[{"title":"Default Title","offer_id":57266912395604,"sku":"KT025","price":219.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1073\/6540\/0916\/files\/product_1_8_18-21328-product_primary_image.jpg?v=1790252583"},{"product_id":"kanetsune-santoku-vg-1","title":"Kanetsune Santoku VG-1","description":"\u003cp\u003eThe Kanetsune Santoku VG-1 is a Japanese full-tang kitchen knife with a 3-layer san mai blade in mirror-polished VG-1 steel and a smooth black wood handle.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eOverall length: 28.6 cm\u003c\/li\u003e\n\u003cli\u003eBlade length: 16.5 cm\u003c\/li\u003e\n\u003cli\u003eSteel: VG-1 stainless, 3-layer san mai, mirror polished\u003c\/li\u003e\n\u003cli\u003eHardness: 59-60 HRC\u003c\/li\u003e\n\u003cli\u003eHandle: smooth black wood\u003c\/li\u003e\n\u003cli\u003eBolster: stainless steel\u003c\/li\u003e\n\u003cli\u003eFull-tang construction\u003c\/li\u003e\n\u003cli\u003eSupplied in a box\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kanetsune","offers":[{"title":"Default Title","offer_id":57267045597524,"sku":"Kanetsune Santoku VG-1 KC943","price":159.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1073\/6540\/0916\/files\/KC943.jpg?v=1790253940"}],"url":"https:\/\/couteaux-fontaine.com\/en\/collections\/artisan-kitchen-knives.oembed","provider":"Couteaux Fontaine","version":"1.0","type":"link"}